Warning: Undefined variable $user_id in /home/ackyshine/personal/sidebar.php on line 36

Customized Image with Animation

Welcome Back.

Search Articles - AckySHINE

Log in to access your menu with tools for managing 📝 tasks, 👥 clients, 💰 finances, 📖 learning, 🔍 personal growth, and 🌟 spirituality, all in one place!.

Read AckySHINE's Guidelines before use

📘 About AckySHINE

⚖️ Guidelines

📞 Contact

Sidebar with Floating Button

Welcome Statement

Welcome to AckySHINE, your go-to platform for personal growth, productivity, and well-being, offering tools tailored to organize your life, manage finances, and deepen your journey.

Please login or register to access features.

AckySHINE 🔁

Jinsi ya kupika Pilau Ya Samaki WaTuna Na Mboga

Dondoo za Mapishi na Lishe

Date: April 8, 2022

Author: SW - Melkisedeck Shine

Viambaupishi

Mchele 2 Mugs

Mboga mchanganyiko za barafu 1 Mug

(Frozen veg)

Tuna (samaki/jodari) 2 kopo

Kitunguu saumu(thomu/galic) na tangawizi 2 vijiko vya supu

Garam masala 1 kijiko cha supu

Nyanya 2

Kitungu maji 1

Mdalasini nzima 2 vijiti

Karafuu 6 chembe

Pilipili mbichi 1

Chumvi kiasi

Viazi 3

Maji 2 ½ Mugs

Mafuta 3 vijiko vya supu

Jinsi ya kuandaa na kupika

Osha mchele na uroweke kwa muda wa dakika 20
Tia mafuta katika sufuria, kaanga kitunguu maji mpaka kigeuke rangi ya hudhurungi (brown).
Mimina viazi, thomu na tangawizi, bizari zote na kaanga.
Tia nyanya uliyokatakata ikaange mpaka iwive.
Tia tuna endelea kukaanga kidogo tu.
Tia maji, yatakapochemka tia mchele.
Punguza moto uwe mdogo funika kwa muda wa ½ saa hadi wali ukauke na uwive. Utakuwa tayari kuliwa.